Apricot Streusel Cake

Heat oven to 350 degrees F. It is similar to a peach cake but has a lot more butter.

German Apple Streusel Cake German Recipes Kuchen Recipe German Baking Apple Cake Recipes

In a large jug or mixing bowl whisk together the egg milk vanilla and melted butter.

Apricot streusel cake. Simmer uncovered over medium-high heat for 25 minutes or. Increase speed to medium-high and beat 4 minutes. Spread half of this mixture in a greased and floured 6 x 10 baking pan.

Cover and simmer until water is absorbed and fruit is tender about 20 minutes. Make the apricot cake by placing the flour baking powder ground cinnamon and sugar into a large bowl. Sift the dry ingredients together in a bowl then cut in the shortening with a pastry blender or 2 knives until the mixture looks like meal.

This apricot poppyseed streusel cake is soft fruity and totally uncomplicated to make. Stir in the egg milk and vanilla. Spread stewed apricots or apricot.

The sweet slightly sour apricots go wonderfully with the poppyseed cake and the crunchy streusel. 1 cup dried apricot halves finely chopped Cream sugar butter vanilla and almond extracts at low speed 1 minute. In a large bowl combine the milk butter egg yolks salt yeast mixture remaining sugar and 1 cup flour.

Spray a 13x9-inch pan with cooking spray. Transfer to a food processor. Add eggs one at a time beating well after each addition.

Combine Germanys signature dairy naturally low-fat quark with apricots and streusel and you got yourself a delicious and beautiful cake that everyone will love. Apricot streusel cake has many personalities as it is like a coffee cake but is equally at home as a dessert after a roast chicken dinner. Directions In a small bowl dissolve yeast and 1 teaspoon sugar in warm water.

In medium saucepan combine apricots and water. Apricot streusel cake 1 tablespoon butter 1 cup sugar 1 egg 2 cups self-raising flour ½ cup sultanas 1¼ cups milk 1 x 825g tin of apricots drained. In a saucepan bring apricots and 12 cup water to a boil.

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